Delicious vegan burritos made with tofu, peppers, onions, and spices like cumin, cinnamon, and oregano. Served with guacamole, salad, and tortilla wraps.
1: Prepare the tofu, peppers, and onions by sautéing them together.
2: Add cumin, cinnamon, and oregano to the mix for flavor.
3: Warm the tortilla wraps.
4: Assemble the burritos by adding the tofu mixture and a drizzle of agave.
5: Serve with guacamole and salad.
