A ridiculously simple butter bean salad made by rinsing canned butter beans and mixing them with chopped onion, tomato, parsley, lemon, and olive oil, with an optional touch of grated garlic.
1: Rinse a can of butter beans.
2: Chop onion, tomato, parsley, and garlic (if using).
3: Mix the rinsed butter beans with the chopped ingredients.
4: Squeeze lemon over the mixture and drizzle with olive oil.
5: Toss to combine and serve.
