Fried Modaks, a special dish prepared for Ganesh Chaturthi, is a favorite of Lord Ganesha. Made with Khapli flour, Jaggery, and Saffron, these delicious sweets embody traditional Indian flavors and celebrate the festive occasion.
1: Prepare the dough using Khapli flour.
2: Make a sweet stuffing with Jaggery.
3: Shape the dough into Modaks and fill with stuffing.
4: Deep fry the Modaks until golden brown.
