A colorful and vibrant Mexican style salsa made with fresh tomatoes, onions, chilies, and lime juice. Perfect for pairing with tortilla chips or as a topping for various dishes.
1: Chop the tomatoes and onions finely.
2: Slice the fresh green chilies or jalapeños.
3: In a bowl, mix together the chopped tomatoes, onions, chilies, jarred jalapeños, and fresh coriander.
4: Squeeze in the juice of one lime and add salt to taste.
5: If desired, coat the vegetables with some vegetable oil before charring for extra flavor.
6: Serve with tortilla chips or as a topping for your favorite dishes.